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Isolation, Characterization, and Optimization Studies of Bacterial Pigments |
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Genomic characterization and proteomic analysis of the halotolerant Micrococcus luteus SA211 in response to the presence of lithium |
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| Fabiana Lilian Martínez,Verónica Beatriz Rajal,Verónica Patricia Irazusta |
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| Science of The Total Environment. 2021; 785: 147290 |
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Development of a free radical scavenging bacterial consortium to mitigate oxidative stress in cnidarians |
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| Ashley M. Dungan,Dieter Bulach,Heyu Lin,Madeleine J. H. van Oppen,Linda L. Blackall |
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| Microbial Biotechnology. 2021; |
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The Bacterial Life Cycle in Textiles is Governed by Fiber Hydrophobicity |
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| Andreas Møllebjerg,Lorena Gonzales Palmén,Klaus Gori,Rikke Louise Meyer,Jeffrey A. Gralnick |
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| Microbiology Spectrum. 2021; |
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Pre-Cambrian roots of novel Antarctic cryptoendolithic bacterial lineages |
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| Davide Albanese,Claudia Coleine,Omar Rota-Stabelli,Silvano Onofri,Susannah G. Tringe,Jason E. Stajich,Laura Selbmann,Claudio Donati |
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Analysis of the applicative potential of pigments extracted from bacterial isolates of mangrove soil as topical UV protectants |
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| Jyoti M Patki,Suvidha Singh,Sunita Singh,Naveen Padmadas,Debjani Dasgupta |
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| Brazilian Journal of Pharmaceutical Sciences. 2021; 57 |
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Carotenoids are used as regulators for membrane fluidity by Staphylococcus xylosus |
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| Waldemar Seel,Denise Baust,Dominik Sons,Maren Albers,Lara Etzbach,Janina Fuss,André Lipski |
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Carotenoids: Potent to Prevent Diseases Review |
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Characterization of bioactive compound produced by microfouling actinobacteria (Micrococcus Luteus) isolated from the ship hull in Arabian Sea, Cochin. Kerala |
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| P. Nisha,Nayomi John,C. Mamatha,Manuel Thomas |
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Exploring Planococcus sp. TRC1, a bacterial isolate, for carotenoid pigment production and detoxification of paper mill effluent in immobilized fluidized bed reactor |
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| Subhasree Majumdar,Rashmi Priyadarshinee,Anuj Kumar,Tamal Mandal,Dalia Dasgupta Mandal |
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New chemical products formation from textile dye degradation, chitinolytic and antioxidant activity in new strain nbpc5–18 of Cellulosimicrobium sp. TH-20 |
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| Bilquees Tabasum,Prajakta R. Dhagale,Kirti M. Nitnaware,Harichandra A. Nikule,T.D. Nikam |
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| Journal of Environmental Chemical Engineering. 2019; 7(3): 103114 |
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Chemical Characterization and Biotechnological Applicability of Pigments Isolated from Antarctic Bacteria |
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| Tiago R. Silva,Renata S. N. Tavares,Ramon Canela-Garayoa,Jordi Eras,Marili V. N. Rodrigues,Iramaia A. Neri-Numa,Glaucia M. Pastore,Luiz H. Rosa,José A. A. Schultz,Hosana M. Debonsi,Lorena R. G. Cordeiro,Valeria M. Oliveira |
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Characterization and antifungal activity of the yellow pigment produced by a Bacillus sp. DBS4 isolated from the lichen Dirinaria agealita |
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| Turki M. Dawoud,Naiyf S. Alharbi,Aswani M. Theruvinthalakal,Aswani Thekkangil,Shine Kadaikunnan,Jamal M. Khaled,Taghreed N. Almanaa,Karthikumar Sankar,Ganesh Moorthy Innasimuthu,Khaled F Alanzi,Shyam Kumar Rajaram |
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Current perspective of yellowish-orange pigments from microorganisms- a review |
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| Claira Arul Aruldass,Laurent Dufossé,Wan Azlina Ahmad |
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| Journal of Cleaner Production. 2018; 180: 168 |
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Therapeutic applications of bacterial pigments: a review of current status and future opportunities |
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| Muhammad Numan,Samina Bashir,Roqayya Mumtaz,Sibgha Tayyab,Najeeb Ur Rehman,Abdul Latif Khan,Zabta Khan Shinwari,Ahmed Al-Harrasi |
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Chemical Profile and In-Vitro Pharmacological activities of Yellow Pigment Extracted from Arthrobacter gandavensis |
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| Muhammad Numan,Samina Bashir,Roqayya Mumtaz,Sibgha Tayyab,Ikram Ullah,Abdul Latif Khan,Zabta Khan Shinwari,Ahmed Al-Harrasi |
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Rhizophagy Cycle: An Oxidative Process in Plants for Nutrient Extraction from Symbiotic Microbes |
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| James White,Kathryn Kingsley,Satish Verma,Kurt Kowalski |
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| Microorganisms. 2018; 6(3): 95 |
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Bioprospecting studies of pigmenting Pseudomonas aeruginosa SU-1, Microvirga aerilata SU14 and Bacillus megaterium SU15 isolated from garden soil |
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| Antony V. Samrot,Antony Joseph Rio,Sanjay S. Kumar,Sree K. Samanvitha |
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| Biocatalysis and Agricultural Biotechnology. 2017; 11: 330 |
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Food Additives: Production of Microbial Pigments and their Antioxidant Properties |
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| Poonam Singh Nigam,Jasmine Sharon Luke |
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| Current Opinion in Food Science. 2016; |
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